Winter Warmer
       
Seasonal. A malty, copper-colored holiday brew. Flavor notes of orange and spice. We’ve tweaked the recipe in 2008 to make a hybrid style featuring German grain and hops but fermented with a fruity English yeast.

OG 1.056
Alcohol by volume: 5.5 %
IBU: 24
Color: 8 SRM
Malts:
German Pilsner, German Munich, Carared, Belgian Special B, Flaked Barley
Hops:
Magnum, German Tettnanger